Peanut Butter Pizza

My little sisters would eat this at preschool 30 years ago. We liked it so much, we got the recipe and baked it at home for a special treat. It makes a great lunch that kids love. This is not a desert, as you may assume. A unique and delicious combination of peanut butter and mozzarella cheese.

• Ready In: 50 mins
• Serves: 8
• Yields: 1 pizza

Ingredients

• Dough

• INGREDIENTS

• 2  cups all-purpose flour
• 1  cup whole wheat flour
• 1 (1/4ounce) package active dry yeast
• 2  tablespoons  vegetable oil
• 1  teaspoon salt
• 1  tablespoon white sugar
• 1  cup warm water (110 degrees F)

• Topping

• 1⁄4-1⁄3 cup peanut butter
• 2  tablespoons honey
• 1  cup  shredded mozzarella cheese

Directions

1. Combine flour, salt, sugar, and yeast in a large bowl.
2. Add oil and water.
3. Spread out on a large pizza pan building up the edges.
4. Let sit in a warm place for 15min.
5. Bake for 15 min at 375.
6. Spread a thin layer of peanut butter.
7. Drizzle with honey.
8. top with cheese.
9. Bake for 10-15 min or until cheese is melted.
10. You may use pitas (not pocket) instead of pizza dough, for individual pizzas.