Peanut Butter Pie To Die For
Ready In: 1 hr 10 mins
Serves: 6-8
Yields: 1 pie
Ingredients
- 1 cup powdered sugar
- 1 cup peanut butter
- 8 ounces whipped extra creamy cream
- 3⁄4 cup powdered sugar
- 3⁄4 cup peanut butter
- 8 ounces cream cheese (softened)
- 1 graham cracker crust
- resse peanut butter cup, broke into pieces (OPTIONAL)
Directions
- In a bowl mix FIRST two ingredients.
- Put 1/2 of the mixture into the bottom of the Graham Cracker Crust.
- In another bowl mix all the rest of the ingredients till whipped.
- Spread into Graham Cracker Crust evenly.
- Sprinkle remaining mixture onto pie.
- Freeze for 1 hour then serve-- Keep refrigerated after serving.
- You can put resse's peanut butter cup pieces onto the pie also for a very rich flavor-- ENJOY.
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