Peanut Butter Pie

So easy, rich and delicious - great for potlucks or anytime!

• Ready In: 1 hr 5 mins
• Serves: 8-10
• Yields: 1 pie

Ingredients

• 1  pre-baked  9 inch pie shell
• 1⁄2 cup peanut butter
• 3⁄4 cup powdered sugar
• 3  ounces cream cheese
• 12  ounces Cool Whip
• 1⁄4 cup  chocolate  fudge sauce

Directions

1. Combine peanut butter, powdered sugar, and cream cheese. Beat until smooth.
2. Fold in Cool Whip.
3. Spoon into the baked pie shell.
4. Refrigerate for at least one hour.
5. Drizzle with chocolate fudge sauce.