Peanut Butter Pie
Ready In: 1 hr 15 mins
Serves: 6
Ingredients
- 1 cup peanut butter (creamy)
- 1 cup sugar
- 1 (8 ounce) package cream cheese (softened)
- 1 cup whipping cream
- 1 teaspoon vanilla
- 1 chocolate graham wafer pie crust
Directions
- Whip cream (use less than a cup unwhipped to get a cup whipped).
- Add vanilla as you whip the cream.
- In a separate bowl mix together peanut butter, cream cheese and sugar.
- Fold whipped cream and peanut butter mixture together well.
- It should become a much lighter as you add in the cream.
- Pour into graham cracker crust and chill for at least an hour.
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