Peanut Butter Oatmeal Bites

Really simple. Not a lot of ingredients. Great source of protein.

• Ready In: 20 mins
• Serves: 16-18
• Yields: 16-18 cookies

Ingredients

• 4 -5  tablespoons peanut butter (I used creamy organic)
• 1⁄4 cup Splenda sugar substitute
• 1⁄4 cup brown sugar
• 1⁄4 cup Egg Beaters egg substitute (1 egg equivalent)
•  about 1/2 cup regular oatmeal

Directions

1. Preheat oven 350°F.
2. Mix all ingredients in bowl, making sure to add enough oatmeal so mixture easy enough to spoon (no too sticky/runny, etc).
3. Scoop small spoonfuls onto cookie sheet.
4. Bake for 15 minute.
5. Let cool and enjoy!