Peanut Butter Meatballs

I have never been brave enough to try this, but it came from the Southern Living cookbook.

• Ready In: 15 mins
• Yields: 3 dozen meatballs

Ingredients

• 1⁄2 cup  smooth peanut butter
• 1⁄2 lb ground beef
• 1⁄4 cup  freshly chopped onion
• 2  tablespoons chili sauce
• 1  teaspoon salt
• 1⁄8 teaspoon pepper
• 1  egg, beaten
• 2  tablespoons  peanut oil

Directions

1. Mix the peanut butter lightly with the beef, onion, chili sauce, salt, pepper, and egg.
2. Form into 3 dozen small meatballs.
3. Fry in hot peanut oil turning to brown on all sides. Serve hot with toothpicks.