Peanut Butter & Jelly, for the Grown-Ups
Ready In: 5 mins
Serves: 1
Yields: 1 highball
Ingredients
- 3 ounces grape juice (approx)
- 1⁄2 ounce Frangelico, liquer
- splash Creme de Cacao (doesn't matter if it's dark or white)
- 1 ounce absolut currant vodka
Directions
- Measure out your alcohol with the counting seconds pouring method, or jiggers.
- Start with the vodka and Frangelico in a highball glass.
- Add a small splash of creme de cacao. (It's ok if you skip this part if you don't have it; it'll come out just as good.).
- Fill with grape juice, and stir slightly.
- This actually does taste good with a PB&J sandwich. :).
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