Peanut Butter Fudge

I'm posting this in answer to a request. It was submitted to All Recipes by Angie Hammond.

• Ready In: 20 mins
• Yields: 64 squares

Ingredients

• 1⁄2 cup butter
• 2 1⁄4 cups brown sugar
• 1⁄2 cup milk
• 3⁄4 cup peanut butter
• 1  teaspoon vanilla extract
• 3 1⁄2 cups confectioners' sugar

Directions

1. Place butter into a medium saucepan and melt it over medium heat.
2. Add brown sugar and milk, stirring.
3. Boil for 2 minutes, stirring frequently.
4. Remove from heat.
5. Mix in peanut butter and vanilla.
6. Place confectioners' sugar into a large mixing bowl.
7. Pour hot peanut butter mixture over confectioners’ sugar and beat until smooth.
8. Pour fudge into an 8 by 8 inch pan.
9. Chill until firm, about 1 hour.
10. Cut into 1-inch squares.