Peanut Butter French Toast

Delicious and indulgent. The best French toast you will ever have! This recipe is from New Vegetarian Cuisine by Linda Rosenweig

• Ready In: 20 mins
• Serves: 4

Ingredients

• 2  eggs
• 1⁄2 cup skim milk
• 3  tablespoons chunky peanut butter, at room temperature
• 1  teaspoon ground cinnamon
• 1  teaspoon honey
• 4  slices  bread (thick French bread is best)
• 1  tablespoon butter
• 1⁄2 cup unsweetened applesauce
• 1⁄4 cup maple syrup

Directions

1. In a shallow bowl or pie plate, whisk together the egg, milk, peanut butter, cinnamon and honey until smooth. Add the bread and soak on both sides.
2. Coat a large non-stick frying pan with cooking spray. Place over medium heat and melt the butter. Add the bread and cook for 3 to 4 minutes per side, or until golden. Serve topped with the applesauce and maple syrup.