Peanut Butter Dog Biscuits
- Reviews 1
Ready In: 30 mins
Serves: 24
Yields: 24 treats
Ingredients
- 1 1⁄2 cups whole wheat flour
- 1⁄4 cup rolled oats
- 1 teaspoon baking powder
- 3⁄4 cup reduced-fat milk
- 1 cup peanut butter (use natural, not sweetened)
- 1 tablespoon molasses
Directions
- Preheat oven to 350 degrees F.
- Whisk together the flour, oats, and baking powder.
- Gradually mix in the milk, peanut butter, and molasses.
- Knead until a soft dough forms.
- Roll out to 1/2 inch thickness (or use your hands, this dough is easy to work with).
- Cut out shapes and place on baking sheet.
- Bake for 20 minutes; turn off heat and let cool in oven or cool on wire racks.
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