Peanut Butter Devil Cookies

This is a super easy recipe made with cake mix- really chewy and delicious. This was featured in Kraft Food & Family Magazine.

• Ready In: 18 mins
• Serves: 21
• Yields: 42 Cookies

Ingredients

• 1 (18 ounce) package  devil's food cake mix
• 4  ounces cream cheese, softened
• 1⁄2 cup peanut butter
• 1  egg
•  sugar

Directions

1. Preheat oven to 375. Mix all ingredients in large bowl. Mix with electric mixer on low for 2 minutes and then high for 2 minutes. The mix is very dense- I found myself finishing the mixing with a wooden spoon.
2. Spoon 1 inch balls onto cookie sheet 2 inches apart. Criss cross with a fork to semi-flatten. Sprinkle with sugar.
3. Bake for 7-8 minutes until edges set. Cool 2 minutes on cookie sheet, transfer to wire reack to finish cooling. Serve.