Peanut Butter Cookies
- Reviews 2
Ready In: 35 mins
Serves: 36
Ingredients
- 1⁄2 cup peanut butter
- 1⁄2 cup butter, Softened
- 1⁄2 cup sugar
- 1 egg
- 1⁄2 teaspoon vanilla
- 1 1⁄4 cups self rising flour
Directions
- In mixer cream butter & peanut butter until smooth.
- Add sugars, egg, & vanilla mix well.
- Add your flour a little at a time making sure each installment is fully incorperated before adding another.
- Roll dough into 1-inch balls & place about 2-inches apart on baking sheet. Using a fork press them flat making a criss-cross patern.
- Bake at 375* for 10-12 minutes or until golden brown.
- Remove from baking sheet immediately to cool(its easiest to use a spatula).
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