Peanut Butter Cookies

These are the easiest peanut butter cookies you will ever make and they are so soft and moist. I've never had any other peanut butter cookies that I liked until these came along!

• Ready In: 30 mins
• Yields: 24-36 cookies

Ingredients

• 1  cup crunchy peanut butter
• 1⁄3 cup water
• 2  eggs
• 1 (18 1/4ounce) box  yellow cake mix

Directions

1. Heat oven to 375. Beat peanut butter, water, eggs and half the cake mix (dry) until smooth. Stir in remaining cake mix.
2. Using a #40 cookie scoop, drop dough 3 inches apart onto ungreased baking sheet.
3. Press floured thumb deeply into the center of each mound.
4. Bake 8-10 minutes or until the cookies just start to turn golden brown. Do not overcook! Cool slightly before removing from baking sheet.