Peanut Butter Chocolate Cake for One

A peanut butter chocolate cake within two minutes, one minute prep time and one cook time :) Please do not leave out the baking soda or the salt and I do use just a small pinch ;)

• Ready In: 2 mins
• Serves: 1

Ingredients

• 1  tablespoon whole wheat flour
• 1  tablespoon  unsweetened cocoa powder (I like the dark cocoa powder)
• 1  tablespoon Splenda sugar substitute
• 1  pinch baking soda
• 1  pinch salt
• 1  tablespoon creamy peanut butter
• 2  tablespoons 1% low-fat milk

Directions

1. Spray custard cup with cooking spray and set aside.
2. In small bowl or measuring cup mix all dry ingredients, add the peanut butter and milk to the dry ingredients and mix thoroughly.
3. Pour into custard cup and microwave on high for one minute.
4. You can enjoy right out of the cup (recommended) or allow to cool a few minutes before turning out onto a plate and enjoying.