Peanut Butter Bars

A delicious, no-bake bar recipe perfect for bridal showers, baby showers, pot luck dinners, and summer parties. Yum!

• Ready In: 30 mins
• Yields: 24-30 squares

Ingredients

• 1 (6 ounce) package graham crackers, crushed
• 1  lb powdered sugar (4 cups sifted)
• 1  cup margarine, melted
• 1  cup peanut butter (smooth or crunchy)
• 1 (12 ounce) package chocolate chips

Directions

1. Mix together all ingredients except chocolate chips with a spoon (and use your hands if you have to), then press in a greased 9x13 pan. Chill on lower shelf in refrigerator for 1-2 hours until firm.
2. Melt chocolate chips. To do this, place a medium sized bowl (glass works well, so does stainless steel) over a pot of simmering water. Pour chips into bowl, and stir constantly until melted. Of course, if you have a double boiler, that works too!
3. Spread melted chocolate chips over the top of peanut butter mixture and return to fridge until chocolate hardens.
4. Cut and serve! No baking!