Peanut Butter and Jelly Blossoms. Back to School
Ready In: 10 mins
Serves: 1
Yields: 4 flowers
Ingredients
- 2 slices bread
- 1⁄4 cup peanut butter
- 1⁄4 cup jelly
Directions
- Cut a hole in one of the slices by pressing a water bottle cap into the center.
- Spread the peanut butter and jelly on the whole piece and place the slice with the hole on top.
- Enjoy, this is for topic of the month back to school!
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