Peanut Brittle
- Reviews 2
Ready In: 25 mins
Yields: 1 pound
Ingredients
- 1 cup sugar
- 1⁄2 cup white corn syrup
- 1 cup dry roasted salted peanut
- 1 teaspoon butter
- 1 teaspoon vanilla
- 1 teaspoon baking soda
Directions
- In 2 quart microwave safe bowl stir together the sugar & corn syrup.
- Microwave on high for 4 minutes. Stir in peanuts and microwave on high for another 4 minutes. Add butter & vanilla, stirring well. Microwave on high for additional 2 minutes.
- Stir in baking soda until light and foamy.
- Quickly pour mixture onto a lightly greased cookie sheet or slab marble. Let cool for 1 hour - break into pieces and store in tight container.
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