Peachy Freeze
Ready In: 5 mins
Serves: 2-4
Ingredients
- 2 ounces peach schnapps
- 2 ounces golden rum
- 2 ounces coconut rum
- 1 cup frozen peaches
- 1 (12 ounce) can peach nectar
- 1 1⁄2 cups ice, crushed
Directions
- Place frozen items in a blender followed by liquid items.
- Pulse on "ice crush" setting until ice and frozen peaches are broken up enough to blend.
- Blend on the "liquify" setting one minute or until smooth.
- This fills a little more than two large bar style frozen drink glasses, like those found on cruise ships, or 4 smaller glasses.
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