Peach Rib and Chicken Basting Sauce
- Reviews 2
Ready In: 5 mins
Yields: 1 1/2 cups
Ingredients
- 1 (6 ounce) jar peach baby food
- 1⁄2 cup firmly packed brown sugar
- 1⁄3 cup ketchup
- 1⁄3 cup white vinegar
- 2 tablespoons soy sauce
- 1 tablespoon minced fresh garlic (or 1/2 teaspoon garlic powder)
- 1 teaspoon ginger powder
Directions
- In a bowl, stir all ingredients Store in an airtight container in the refrigerator for up to 2 weeks.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off