Peach Cobbler Dump Cake

• Ready In: 50 mins
• Serves: 10

Ingredients

• 1 (18 1/4ounce) box  yellow cake mix
• 1 (32 ounce) can  peaches in heavy syrup
• 1⁄2 cup butter
•  ground cinnamon

Directions

1. Preheat oven to 375ºF.
2. Empty peaches into the bottom of a 13 x 9- inch pan.
3. Cover with the dry cake mix and press down firmly.
4. Cut butter or margarine into small pieces and place on top of cake mix.
5. Sprinkle top with cinnamon.
6. Bake for 45 minutes.