Peach Chicken (Crock-Pot)
Ready In: 6 hrs 5 mins
Serves: 4-6
Ingredients
- 2 lbs boneless skinless chicken breasts
- 2 (15 ounce) cans peach halves in syrup, one can drained
- 2 (1 ounce) packages dry onion soup mix
- fresh peach, sliced, for garnish
Directions
- Place chicken in slow cooker and add canned peaches, juice from 1 can and dried onion soup mix.
- Cook on Low for 6 to 8 hours.
- Remove chicken and cooked fruit to platter.
- Cut fresh peaches and place slices around chicken and cooked peaches for garnish.
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