Pea Soup

Art Soppa

• Ready In: 4 hrs 10 mins
• Serves: 4

Ingredients

• 2  cups  dried peas
• 1⁄2 lb  pork spareribs, cut in pieces with bone
• 1  onion, chopped
• 1  teaspoon salt

Directions

1. Soak peas 2 to 3 hours overnight.
2. Retaining soaking water, add pork and onion.
3. Bring to a boil, cover.
4. Reduce heat to a simmer and cook about 4 hours.
5. Add salt to taste.
6. Remove pork bones and serve hot.