Pea and Bacon Salad
Ready In: 5 mins
Serves: 6
Ingredients
- 1 cup sour cream
- 1 teaspoon seasoning salt
- 1⁄4 teaspoon lemon pepper
- 1⁄4 teaspoon garlic powder
- 20 ounces frozen peas, thawed
- 1⁄2 lb bacon, cooked, drained and crumbled
- 1 small tomatoes, diced
- 1⁄4 cup red onion, minced
Directions
- Combine sour cream and seasonings in a medium bowl.
- Add remaining ingredients, mix throughly.
- Chill over night before serving.
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