Pawtucket Chicken Chowder

Got this recipe years ago I dont remember from whom but its very good

• Ready In: 1 hr
• Serves: 4

Ingredients

• 4  tablespoons  oil
• 1  onion, chopped
• 2 -3  celery ribs, peeled and diced
• 2 -3  potatoes, peeled and diced
• 2  tablespoons parsley
• 2  teaspoons fresh savory or 1  teaspoon dried savory
• 2  tablespoons flour
• 1  cup milk
• 2  cups chicken broth
• 2  cups chicken, cooked
• 1  cup corn
•  salt and pepper

Directions

1. Heat oil and stir in the onion and celery cooking for 5 minutes Add potatoes, cover and cook on low for 10 minutes.
2. Stir in the herbs.
3. Mix flour with milk to make a thin paste.
4. Add the milk and the chicken broth to pot and bring to a boil.
5. Simmer until the vegies are done but mushy.
6. Stir in the chicken and corn, add salt and pepper.
7. Cook gently 5 minutes.