Pasta Fiesta

This is such a great recipe. It was originally had just tomatoes in it but I doctored it up a little bit to make it my own! Enjoy!

• Ready In: 45 mins
• Serves: 4

Ingredients

• 1 1⁄2 cups  cut tomatoes
• 1 1⁄2 cups  cut  red peppers
• 1 1⁄2 cups  cut  yellow peppers
• 2⁄3 cup fresh basil (cut)
• 3  garlic cloves, minced
• 5  tablespoons olive oil
•  salt and pepper
•  rotini pasta (enough for 4) or  penne (enough for 4)
• 1  cup  grated cheddar cheese or 1  cup mozzarella cheese

Directions

1. Combine vegetables, basil, garlic,oil and pepper.
2. Leave to marinate until everything else is ready.
3. Cook the pasta according to the directions on the package.
4. Drain and return to pot.
5. Add vegetables (undrained) and cheese.
6. Mix and cover until cheese has melted.
7. Place in desired pasta bowl and serve while hot!
8. Relax and enjoy!
9. Tip: Goes well with baguette sticks!