Passionfruit & Pineapple Spritzer

This is from Mindfood magazine. The recipe calls for fresh pineapple wedges to decorate. I subbed fresh passionfruit for the pulp out of a jar & used lemonade & it turned out great! (^o^)

• Ready In: 5 mins
• Serves: 8
• Yields: 8 glasses

Ingredients

•  crushed  ice
• 1⁄2 cup passion fruit pulp (about 5 6 passionfruit)
• 2  cups  pineapple juice, chilled
• 1  liter sparkling water (or lemonade or soda water)

Directions

1. Put ice in 8 tall glasses.
2. Add 1 tbsp passionfruit pulp and ¼ cup pineapple juice to each glass.
3. Top with mineral water.
4. Cut pineapple into large slices if using and garnish drinks. Serve immediately.