Passed Down Fredericksburg Fresh Peach Cobbler

This is an old Texas favorite. So yummy and easy.

• Ready In: 1 hr
• Serves: 6-8

Ingredients

• 1⁄2 cup butter
• 1  cup sugar
• 1  cup flour
• 1  tablespoon baking powder
• 1⁄2 teaspoon salt
• 3⁄4 cup milk
• 3  cups  peaches, sliced
• 1⁄2-1  cup brown sugar, for topping
• 1⁄2 cup  chopped pecans (optional)

Directions

1. Melt butter until slightly brown Pour into an 8-by-12-inch baking dish.
2. Mix sugar, flour, baking powder, salt, and milk.
3. Pour into melted butter.
4. Do not stir.
5. Cover top of batter with peaches.
6. Do not mix.
7. Cover top of peaches with brown sugar.
8. Bake at 350 degrees for 40 to 45 minutes or until golden brown.