Party Roll-ups: an American, an Englishman, and an Italian
- Reviews 3
Ready In: 15 mins
Yields: 3 rollups
Ingredients
The American gobble gobble
- 1 slice turkey breast
- 1⁄2 tablespoon cream cheese
- 1 teaspoon cranberry sauce
The Englishman have you any tea
- 1 slice ham
- 1⁄2 tablespoon cream cheese
- 1 teaspoon apricot jam
The Italian mouth too full to talk
- 1 slice salami
- 1⁄2 teaspoon cream cheese
- 1⁄4 teaspoon minced olives or 1⁄4 teaspoon pepperoncini pepper
Directions
- For each roll-up, spread the cream cheese as evenly as possible across the slice of meat (but don't be anal about it if it glops up a bit--room temperature cream cheese is ideal).
- Then spread or sprinkle the other filling on top.
- Roll it up.
- Make as many as you want.
- Eat or serve as is or cut on the horizontal into pinwheels (not recommended for the salami unless you've got a tortilla on the outside).
- Optional: garnish with toothpicks securing a cranberry for each American, a dried apricot for each Englishman, and an olive for each Italian.
- Feel free to add additional seasonings: some like the American with a little mayo in it, some like the Englishman with a touch of dijon mustard, and some like the Italian with garlic powder (or an herbed cream cheese)-- horseradish might go in there somewhere!
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