Party Potato Appetizers
- Reviews 2
Directions
- Heat 1 inch water to boiling in a medium sauce pan.
- Add potatoes; cover and heat to boiling; reduce heat and simmer 20 to 25 minutes or until tender; drain and cool 30 minutes to an hour.
- Cut potatoes in half and place on a serving tray cut side up (cut a thin slice from the bottom if necessary to help them stand upright).
- Top each potato half with 1 teaspoon sour cream; garnish as desired.
- Cover and chill until serving.
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