Party Pasta

Don't let the ingredients scare you away! This is an excellent recipe ! You'll like this even if your not Italian!

• Ready In: 40 mins
• Serves: 6

Ingredients

• 1 (10 ounce) jar  roasted red peppers packed in oil
• 1 (10 ounce) jar sun-dried tomatoes packed in oil
• 1 (7 ounce) box  thin spaghetti (I use creamette)
• 1⁄2 cup sweet onion (diced small)
• 1⁄2 cup  yellow squash (diced small)
• 1⁄2 cup zucchini (diced small)
• 1⁄2 cup celery (diced small)
• 1⁄2 cup green bell peppers (diced small) or 1⁄2 cup red bell pepper (diced small)
• 1  teaspoon  garlic salt
• 1⁄4 cup butter
• 1  teaspoon  salt & pepper

• Topping

• 1⁄2 cup  shredded parmesan cheese

Directions

1. Drain the Roasted Peppers and Sun Dried Tomatoes of their oil.
2. Place in a food processor and turn into a paste and set aside.
3. Bring water for the spaghetti to a boil add butter,onions,celery,and peppers.
4. Cook 5 minutes then break the spaghetti in 1/2 and add to the water.
5. Cook 5 min and add Squash and zucchini.
6. When Spaghetti noodles are done, drain mixture, and while still hot, add the Roasted pepper& tomato paste, along with the spices, to the spaghetti mix& toss to thoroughly mix.
7. Sprinkle with Shredded Parmesan Cheese.
8. Serve as a side dish or as a salad, with Garlic Bread.
9. This is excellent even if your not Italian!
10. I can eat it cold!