Party Chocolate Marshmallow Squares
- Reviews 1
Ready In: 45 mins
Serves: 12-16
Ingredients
- 1 (18 1/4ounce) box brownie mix (nothing too fudgy)
- 2 eggs
- 1⁄3 cup water
- 1⁄2 cup vegetable oil
- 3 cups marshmallow cream (approximately)
- 1 1⁄2 cups chocolate chips
- 1 1⁄2 cups creamy peanut butter
- 1 1⁄2 cups Rice Krispies
Directions
- Bake brownies in a 9 x 13 pan according to package directions including eggs, oil, and water.
- Cool.
- Spoon layer of marshmallow fluff on top of brownie layer and refrigerate for 15 minutes.
- Melt chocolate chips and peanut butter over lowest flame on stovetop.
- Add rice crispies and mix well.
- Pour over cold marshmallow cream.
- Freeze for 1-2 hours.
- Cut up into squares and serve in foil cupcake liners while still firm but not frozen solid.
- Enjoy!
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off