Parsley Walnut Pesto

The version from my house growing up. It's a great new combo to try.

• Ready In: 5 mins
• Serves: 4

Ingredients

• 1  bunch fresh parsley
• 1  cup walnuts
•  extra virgin olive oil
•  salt
• 3  garlic cloves

Directions

1. Place parsley leaves,walnuts, and garlic in food processor.
2. Pulse until coarsely chopped.
3. Stream in EVOO to your desired consistency add salt to taste and pulse a few more times.
4. Enjoy over past or as a spread or dip.