Parmesan Triangles
Ready In: 12 mins
Serves: 10
Ingredients
- 1 tablespoon olive oil
- 1 tablespoon water
- 1 garlic clove, minced
- 1 teaspoon italian seasoning
- 25 wonton wrappers, cut in half to form triangles
- 2 tablespoons grated parmesan cheese
Directions
- Preheat oven to 400F.
- Spray large baking sheet with nonstick coating and set aside.
- In a small bowl stir oil, water, garlic and seasoning.
- Set wonton wrappers on baking sheet in a single layer.
- With fingers, spread oil mix over the triangles.
- (If mixture begins to separate, stir again).
- Sprinkle with cheese.
- Bake 3-4 mins til they crisp.
- Cool on a wire rack, or serve warm.
- Triangles will keep for up to one week in an airtight container.
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