Parmesan Mozzarella Potatoes

Cheesy potatoes baked with a crispy coating! DELICIOUS is the word! Best side dish to go with any baked or grilled dinner. Easy preparation!

• Ready In: 1 hr 15 mins
• Serves: 4

Ingredients

• 5  large potatoes
• 1  cup parmesan cheese, grated
• 1⁄2 cup mozzarella cheese, grated
• 1⁄2 cup all-purpose flour
• 1  teaspoon salt
• 1⁄2 teaspoon pepper
• 1⁄2 teaspoon paprika
• 1⁄2 cup butter, melted

Directions

1. Peel potatoes and slice 1/4 inch thick.
2. In a medium size bowl combine cheeses, flour, salt, pepper and paprika. Place mixture in a plastic bag.
3. Add potatoes to bag and shake to coat. Place potatoes in a 9 x 13 inch baking pan. Pour melted butter evenly over potatoes.
4. Bake covered in a 350 degree oven for 30 minutes. Uncover and gently stir. Bake uncovered another 30 minutes.