Parmesan & Herb Bread

The recipe calls for continental bread but I have used normal bread without an issue.

• Ready In: 20 mins
• Serves: 4

Ingredients

• 8  slices  continental  bread
• 1  cup mayonnaise
• 3⁄4 cup parmesan cheese, grated
• 1⁄4 cup parsley, chopped
• 1  tablespoon fresh oregano, chopped
• 1  teaspoon Worcestershire sauce
•  Tabasco sauce

Directions

1. Arrange slices of bread on a foil lined baking tray.
2. Mix remaining ingredients together.
3. Spread mixture liberally over each piece of bread.
4. Bake in a moderate oven, 180 C, for 10-15 mins or until crisp & golden.