Parmesan Chicken
Ready In: 1 hr 5 mins
Serves: 4
Ingredients
- 4 boneless skinless chicken breasts
- 1⁄4 cup melted margarine
- 18 Ritz crackers, crushed fine (approx. 1/2 of a sleeve of crackers)
- 1⁄3 cup grated parmesan cheese (I use Kraft canned)
- 1 tablespoon dried parsley flakes
Directions
- Mix together cracker crumbs, cheese and parsley flakes.
- dip chicken into melted butter, then cracker mixture.
- Place in baking dish.
- I like to pour the remaining butter over chicken pieces and sprinkle with the leftover crumbs, but this is not necessary.
- bake at 350 degrees for 45 minutes.
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