Parkernesian Tea

This tea blends the taste of the different tea and will wake you up in the morning!

Ready In: 1 hr 10 mins

Serves: 5

Yields: 5 cups

Ingredients

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Directions

  1. Zest the flesh of the tamarind.
  2. Pour the water in a pot and bring to a boil.
  3. Put the different types of tea in the water and add the Yerba Mate.
  4. Add the honey, tamarind zest and cinnamon sticks.
  5. Simmer for 1 hour.
  6. Pour the evaporated milk in a cup.
  7. Strain the tea through a coffee strainer.
  8. Mix the tea with the evaporated milk and serve warm.
  9. Enjoy!
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