Pao De Queijo
Ready In: 20 mins
Serves: 4
Yields: 16 breads
Ingredients
Directions
- 1.Pre-heat the oven to 200°c and grease a cupcake tray. Put all the ingredients in a blender and pulse until smooth to create your batter. This recipe is quite simple so feel free to experiment by adding herbs and spices to the mix.
- 2.Pour the batter evenly into the cupcake tray and then bake in the oven for 15-20 mins until the batter has puffed up and they are slightly brown on top. Leave them to cool. Devour.
- from http://www.therealbrazil.com/guide/brazilrecipes.aspx.
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