Pancakes

Just plain good. Forget the box junk, you don't need it. Add an extra 2 to 3 tablespoons of milk for a thinner cake.

• Ready In: 33 mins
• Serves: 4
• Yields: 24 little cakes

Ingredients

• 1  cup flour (packed)
• 1  cup milk
• 1  large egg
• 2  teaspoons baking soda
• 1⁄2 teaspoon salt
• 1⁄2 teaspoon sugar

Directions

1. Combine & rest for at least 15 minutes before cooking.
2. Non stick pan, do not grease, medium heat.