Pancakes
Ready In: 15 mins
Serves: 2-3
Yields: 9 4
Ingredients
- 1 egg
- 1 cup flour
- 3⁄4 cup milk
- 2 tablespoons oil or 2 tablespoons melted butter or 2 tablespoons margarine
- 1 tablespoon sugar
- 3 teaspoons baking powder
- 1⁄2 teaspoon salt
Additions
- 1⁄2 cup blueberries
- 1 medium banana, sliced
- 1⁄2 cup applesauce (reduce milk to 1/2 cup, plus 1/4 tsp cinnamon)
- 2⁄3 cup peach (1 medium, cut up plus 1/4 tsp cinnamon )
- whole wheat flour (use brown sugar for the granulated. good with sesame seeds on top of batter before turning pancakes)
Directions
- Beat egg with hand beater until fluffy,.
- Beat in remaining ingredients just until smooth.
- Pour 3 Tbsp onto hot griddle for each pancake.
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