Pan Fried Potatoes
- Reviews 3
Ready In: 45 mins
Serves: 4
Ingredients
- 6 medium potatoes
- 2 tablespoons canola oil
- 2 green onions (optional) or 1 medium onion (optional)
- 2 teaspoons garlic powder
- 1⁄2 teaspoon onion powder
- salt and pepper
Directions
- Peel and cube (1/2 inch cubes)potatoes.
- In a large pan or skillet add oil and cubed potatoes, cook on medium heat until slightly golden but potatoes will still be firm.
- Add onion, onion and garlic powder and salt and pepper. Mix well and continue cooking until potatoes are cooked.
- Serve with sour cream or ketchup.
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