Pan Fried Chicken Strips and Potatoes

This is a quick and easy weeknight dinner.

• Ready In: 25 mins
• Serves: 4

Ingredients

• 1  lb  chicken breast tenders
• 4  medium potatoes, cubed in bite size pieces
• 4  tablespoons olive oil
• 1⁄2 cup flour
• 3⁄4 cup  three cheese  breadcrumbs
• 1  teaspoon dried garlic
• 2  teaspoons  fried  chicken seasoning
• 1  cup milk
• 1⁄8 cup parmesan cheese

Directions

1. Mix flour, bread crumbs, garlic, fried chicken seasoning, parmesean cheese together. Add milk and mix until good sticky consistency is achieved.
2. Coat potatoes and chicken strips.
3. Heat oil in pan and fry chicken and potatoes until done.