Pamela's Chocolate Biscuit Dessert
- Reviews 1
Ready In: 17 mins
Serves: 5
Ingredients
- 1 (6 ounce) can biscuits
- chocolate chips
- cinnamon-sugar mixture, combined
- butter, melted
- caramel sauce
Directions
- Preheat oven 350 degrees.
- Flatten out each biscuit one at a time.
- Place a dozen or so chocolate chips in the center of each biscuit and roll up into a ball and seal.
- Dip each ball in melted butter and then dip in cinnamon and sugar mixture.
- Bake 10-13 minutes.
- Before serving place about a tablespoon of caramel sauce over each biscuit. Serve warm.
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