Ozarks Sweet Potato Pie

So good, and surprisingly different from pumpkin!

• Ready In: 55 mins
• Serves: 8

Ingredients

• 1 (14 1/2ounce) can mashed sweet potatoes
• 3⁄4 cup  whole milk
• 1⁄2 cup sugar
• 1⁄4 cup  packed brown sugar
• 1  large egg, lightly beaten
• 1  tablespoon butter, melted
• 1⁄2 teaspoon salt
• 1⁄2 teaspoon ground cinnamon
• 1⁄4 teaspoon ground nutmeg
• 1 (9 inch)  unbaked pie shells

Directions

1. Process first 9 ingredients in a blender until smooth, stopping once to scrape down sides. Pour into unbaked pie crust.
2. Bake at 400°F for 10 minutes.
3. Reduce oven temperature to 350°F, and bake 35 minutes or until a knife inserted in center comes out clean, shielding edges with foil after 20 minutes. Let cool completely on rack.
4. Serve with whipped cream.