Ozark Mountain Breakfast

This came from Loretta Lynn's Cookbook.

• Ready In: 15 mins
• Serves: 4

Ingredients

• 3  tablespoons butter
• 1  small onion, chopped
• 1⁄3 cup  chopped green pepper
• 1  cup smoked ham, chopped
• 6  eggs, slightly beaten
• 1⁄2 cup milk
•  Tabasco sauce

Directions

1. Melt the butter in a large skillet over medium heat.
2. Saute the onions, green pepper, and ham in butter.
3. In a small bowl mix the eggs, milk, and Tabasco sauce to taste. Pur the egg mixture into the skillet.
4. Add the sauted vegetables and gently scramble for 2 to 3 minutes.
5. Serve with hto biscuits.