Oy Oy Oysters

This is a wonderful low carb appetizer. Can also be made into a casserole for main dish use.

• Ready In: 11 mins
• Serves: 8-10

Ingredients

• 1  pint  fresh  oyster
•  lemon juice
•  Tabasco sauce, to taste
•  crumbled  cooked bacon
•  grated parmesan cheese

Directions

1. Preheat broiler.
2. Place one or two drained oysters in individual ramekins.
3. Sprinkle each oyster with lemon juice and Tabasco sauce.
4. Top with bacon and Parmesan cheese.
5. Broil until oyster edges curl.
6. Serve on saltines.