Over-Easy Egg in a Basket

A good start to the day!

• Ready In: 9 mins
• Serves: 2

Ingredients

• 2  slices  white bread
• 2  tablespoons butter or 2  tablespoons margarine
• 2  large eggs
• 1  teaspoon salt
• 1  teaspoon black pepper

Directions

1. Preheat skillet on medium and add in 1T. butter.
2. Meanwhile, tear a small whole out of the middle of the bread, about the size of a half dollar or a bit smaller.
3. Butter one side of the slices of bread with the remainder of the butter.
4. apply the bread to the skillet butter side up, then crack the eggs and apply in the middle of the bread, one per piece of bread.
5. Fry for 2-3 minutes and turn and do the same for 2-3 minutes, Yolks should be runny.