Oven Steak Fries
- Reviews 45
Ready In: 30 mins
Serves: 4
Ingredients
- 5 russet potatoes, cut into thin wedges
- 3 tablespoons extra virgin olive oil
- 1 teaspoon dried thyme, eyeball it
- 1 teaspoon dried oregano, eyeball it
- 1 tablespoon steak seasoning, such as montreal steak seasoning or,salt and pepper
Directions
- Preheat oven to high.
- Cut potatoes and spread out on a cookie sheet.
- Coat potatoes with extra-virgin olive oil, dried herbs and steak seasoning or, salt and pepper.
- Spread potatoes to the corners of the cookie sheet.
- Cook potatoes in very hot oven 25 minutes.
- Turn potatoes once, half way in the cooking process.
- Serve fries hot from the oven.
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