Oven Roasted Potatoes

This is a recipe that I got from one of those Pillsbury cookbooks that you can buy at the checkout stands. This is one of my favorite ways to make potatoes, especially when we have company

• Ready In: 1 hr 15 mins
• Serves: 6

Ingredients

• 6  medium baking potatoes, scrubbed and cut into 1 1/2-inch pieces
• 1⁄4 cup butter, melted
• 1⁄2 teaspoon salt
• 1  garlic clove, minced

Directions

1. Heat oven to 375 degrees.
2. Place potatoes in a 13 x 9-inch baking dish.
3. In small bowl, combine remaining ingredients.
4. Pour mixture over potatoes and toss well.
5. Bake for 55 to 60 minutes or until crisp, lightly browned and tender.
6. Stir twice during baking.