Oven-Fried Parmesan Chicken
- Reviews 6
Ready In: 1 hr
Serves: 6
Ingredients
- 2 lbs chicken breasts (cut in half)
- 1 egg, slightly beaten
- 3 tablespoons milk
- 1⁄2 cup parmesan cheese
- 1⁄4 cup breadcrumbs
- 2 tablespoons butter, melted
Directions
- Preheat oven to 375°F In a shallow dish, Combine egg and milk. In another dish, combine parmesan cheese & bread crumbs.
- Dip chicken into egg mixture; coat with bread crumbs. Arrange in a greased baking dish, so that pieces are not touching. Drizzle chicken with melted butter.
- Bake for 45 to 55 minutes or until chicken is no longer pink. Enjoy!
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